In the second, seafood-themed episode of the MUNCHIES Guide to the Basque Country, Irene has the unusual privilege of eating the animal with the largest penis relative to body size: the goose barnacle, or Devil’s Finger.
MAKE IT: How to Cook and Eat Goose Barnacles
She’ll get over her fear of prawns in time to chomp on a live one, and is rewarded with a taste of the best turbot in the world at Michelin-starred grill restaurant Elkano.
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WATCH: More episodes of MUNCHIES Guide to the Basque Country