The amazing thing about eating a diet made up entirely of fried starch, phosphoric acid, high fructose corn syrup, and palm oil is that it actually makes you very—and I mean very—sexy.#nomnom #food #foodporn #foodphotography
A photo posted by Butterfly(@butterfly092288) on Apr 7, 2016 at 5:04am PDT
Oh yes, you read that correctly: wolf's milk. As in wolf. Milk. Somebody slid under the fur-tipped teats of a blood-tongued, flesh-toothed wolf and gently squeezed her tits, just so someone, somewhere, could boil up a bit of fish and serve it in a bowl covered in what looks like pine needles. What a wonderful world.Slightly salted whitefish cured in wolf's milk with white currant juice, sour cream whey seperated with dill oil, daikon steamed amd pickled in horseradish infused vinegar & thin slices of finnish jalapeno. Stunning dish uploaded by @benjamin.frostell #gastroart A photo posted by Gastro Art (@gastroart) on Apr 7, 2016 at 7:53pm PDT
I feel like I'm looking at a mood board for a successful romance novelist's 43rd virginity party over here. My fillings have started to fizz. Is that the bird from Twitter humping a cup? And, I mean, come on lady, we all like symbolism but an actual rose? Why not just make a hymen out of crystallised sugar and get straight to the point.…. ༄FOTOĞRAF SAHİBİ☞ @umranin_mutfag
A photo posted by @sahane.lezzetler on Apr 7, 2016 at 11:08pm PDT
Nothing says fiesta like a meat-free, pink-stained beta vulgaris egg. Especially when it's appears to be floating up my grandmother's old wallpaper like a sulphuric asteroid.#scotcheggs don't have to be meaty. Try this beautiful stained #beetroot #egg with Piquillo relish #weekendcook http://www.theguardian.com/lifeandstyle/2016/apr/01/vegetarian-scotch-egg-recipe-jersey-royal-wild-garlic-pearl-barley-broth-thomasina-miers A photo posted by Thomasina Miers (@thomasinamiers) on Apr 1, 2016 at 9:09am PDT
Be lion-mettled, proud, and take no care who chafes, who frets, or where conspirers are. Macbeth shall never vanquished be until Great Birnam Wood to high Dunsinane Hill shall come against him.A photo posted by Rosie Birkett (@rosiefoodie) on Apr 5, 2016 at 11:09pm PDT
At my mother's all-girls boarding school in North Wales—a festival of long knickers and talcum powdered armpits, overlooked by the local mental health hospital—the kitchen served up a truly arresting collection of puddings. They were called things like "Dead Man's Leg" and "Mixed Bathing." God alone knows what would have happened to their podgy limbs and tender hearts if someone had served up an actual, ejaculating, chocolate pudding. Premature death, I imagine.spelt chocolate fondant pudding anyone?! on this cold Melbourne day this is just what I am craving for a special weekend dessert! recipe on the G&F site! happy friday all! x #gatherandfeast A photo posted by Ashley Alexander (@gatherandfeast) on Apr 7, 2016 at 9:01pm PDT
I once ate so many grapes I gave myself thrush. Fact.A photo posted by By Natalia (@wellbeing_department) on Apr 7, 2016 at 11:05pm PDT
I'll be honest, when I think of "pretty food," I generally don't picture four lacerated penises and a square of Victoria sponge. But then again, I also don't think to coat my dinner with a thin layer of bitumen and serve it up on a prison tray so, hey, what do I know?Sometimes the simplest platters are the prettiest. #brisket #sausage #pulledpork #beefrib #corn #cornbread #HoodooBrown #RidgefieldCT A photo posted by Hoodoo Brown Barbeque (@hoodoobrownbbq) on Apr 6, 2016 at 9:37am PDT
As a child of the 90s—much like the Hemsleys themselves—chicken Kievs will always be accompanied in my mind by Golden Grahams, Findus Crispy Pancakes, Pop-Tarts, Gino Ginelli mint choc chip ice cream, and Lion bars. And that's just peachy.A photo posted by Jasmine + Melissa (@hemsleyhemsley) on Apr 3, 2016 at 8:55am PDT
I don't know about you, but I always like to start my day with a bowl full of frogspawn and bits of broken shell, eaten off an anatomical drawing of a cricket. I like to mix things up with the odd seasonal twig and scattering of petals. Or, on special occasions, a diagramatic representation of the mating rituals of cockroaches. Delicious.Some sunshine in the bowl this morning. Coconutmilk yoghurt with mango, passionfruit, limejuice, raspberries & toasted coconut chips. Happy Friday to you! A photo posted by Carolin Strothe (@frauherzblut) on Apr 7, 2016 at 10:24pm PDT