Helen Nguyen
Black Pepper-Braised Pork Belly
Braise black pepper and fish sauce-marinated pork belly in coconut juice until golden and tender, then serve with fluffy rice and bright pickled mustard greens in this essential Vietnamese recipe.
Cà Phê Trứng (Vietnamese Egg Coffee) Recipe
Beat egg yolks and condensed milk until light and fluffy, then combine with coffee for a warm and decadent caffeine fix.
Easy Bánh Cuốn (Vietnamese Steamed Rice Rolls) Recipe
Fill steamed rice flour crepes with savory pork and mushrooms, then drizzle with scallion oil in this classic Vietnamese street snack.
Easy Bánh Xèo Recipe
Xèo means “to sizzle,” which is the sound the batter makes as it hits the skillet in this classic pork and shrimp-filled Vietnamese savory pancake.