NOPI
This Malaysian-Australian Chef Doesn’t Want You to Call His Food ‘Fusion’
Ramael Scully worked alongside Yotam Ottolenghi for more than ten years. Now, he's opening a London restaurant inspired by his dual heritage and travels across the globe.
This Is Your Last Chance to Eat Salad This Year
We know you're about to be buried face-deep in candies and bûche de Noël, so take a moment to remember your vegetables with this salad from Yotam Ottolenghi.
Our Favorite Cookbooks of 2015
We here at MUNCHIES have tirelessly racked our greasy brains to compile the best food-related gifts on planet Earth, and quite possibly the universe. Behold, The MUNCHIES Holiday Gift Guide.
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Dirty Work: Yotam Ottolenghi and Ramael Scully Veg Out
London-based chefs Yotam Ottolenghi and Ramael Scully of NOPI dropped by the MUNCHIES garden to make some salad, geek out over ground cherries, and throw shade at American cinnamon.
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