grits

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  • How-To: Make Shrimp Grits with Wylie Dufresne

    Michelin-starred wd~50 chef Wylie Dufresne shows us how to make shrimp grits, a clever twist on the classic Southern dish of shrimp and grits. This one's got ground shrimp with freeze-dried corn, butter, scallions, and pickled jalapeños.

  • Shrimp Grits with Pickled Jalapeño and Corn Powder Recipe

    It's your basic Cajun astronaut comfort food, served up from one of the most innovative chefs in the world.

  • Fish And Grits

    What more could be said about Ghostface at this point? The guy epitomizes every single thing this magazine stands for. His musical contributions are unsung, yet unmatched.